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Research result. Business and Service Technologies

Volume 2, Issue №1, 2016 PDF
The development of the tourist industry

USING THE TOURIST AND RECREATIONAL POTENTIAL AS A DIRECTION OF THE REGIONAL ECONOMY DEVELOPMENT

Abstract. Current conditions are characterized by an increase in the socio-economic importance of tourism, serving as an important and rapidly developing sphere of the world economy, including the Russian Federation. ...

ECOTOURISM AS A SUBSYSTEM OF THE SOCIAL INSTITUTE OF TOURISM

The article contains the results of the research of ecotourism from the point of view of the system approach. As a result of this study the author formulated the following ...

RECREATIONAL ZONING OF FOREST TERRITORIES WITH APPLICATION OF GIS-TEHNOLOGIES (ON THE EXAMPLE OF BELGOROD REGION)

The article discusses the theoretical and methodological questions connected with the use of GIS-technologies when carrying out recreational zoning of forest territories in the forest-steppe zone. For approbation of a ...

REGIONAL SOCIO-ECONOMIC-GEOGRAPHICAL SYSTEMS: APPROACHES TO THE DEFINITION

The article is devoted to the analyses of theoretical approaches towards the definition of the concept «region» in Russian and foreign researches. Research studies of a region as a socio-economic ...
PROBLEMS OF EFFICIENCY AND QUALITY IN SERVICE ACTIVITIES

THE IMPORTANCE OF WHOLESALE TRADE IN THE SYSTEM OF ECONOMIC RELATIONS WITH RETAIL TRADE

The article discusses the ways of development of wholesale trade in the Russian Federation. It demonstrates the importance of wholesale trade in the merchandise, and describes the functions of wholesale ...

ASSESSMENT OF ECONOMIC EFFICIENCY FUNCTIONING OF QUALITY MANAGEMENT SYSTEM AT REPAIR SHOPS

Reliability of machines of agricultural production is one of the most important problems which compels to create projects of new technologies of restoration and to think of effective use of ...
INTERDISCIPLINARY RESEARCH IN THE FIELD OF BUSINESS

THE APPLICATION OF ACTIVATED WATER AS THE MAIN COMPONENT OF BRINES FOR MEAT PRODUCTS

The article presents the results of an analytical screening of the literature regarding the use of electrochemically activated water as the main component of brines in the production of meat ...

ESTIMATION OF PHOSPHATES BUFFER PROPERTIES IN COMPOSITION ENVIRONMENT FOR LACTOBACILLUS ACIDOPHILUS ENCAPSULATED

The authors carried out the estimation buffer properties of the salts with ortho-phosphoric and polyphosphoric acids which are a part of the encapsulant, to lactic acid as a major metabolic ...

THE RELATIONSHIP OF PERSONNEL MANAGEMENT AND COMPETITIVENESS OF THE ORGANIZATION

This paper tries to emphasize why in the era of globalization human resources are viewed as a source of competitive advantage. Therefore, the aim of this paper is to reveal ...
PROBLEMS OF TRAINING FOR THE SERVICES SECTOR

EDUCATION IN THE SERVICE INDUSTRY SPHERE WITH REFERENCE TO NEW STANDARDS (BACHELOR DEGREE LEVEL)

The article considers some problems of developing a system of additional vocational training in tourism and hospitality on the example of Belgorod Region. The authors analyze the existing system of ...

DEVELOPING EDUCATIONAL PROGRAMMES AS A TOOL OF DIVERSIFICATION OF THE CONTENT OF CONTINUOUS PROFESSIONAL TRAINING IN THE SPHERE OF TOURISM

The given article analyzes the competency approach principles in the system of professional training in tourism. In particular, it highlights the problems which in the modern educational space have an ...