<?xml version='1.0' encoding='utf-8'?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.2 20190208//EN" "http://jats.nlm.nih.gov/publishing/1.2/JATS-journalpublishing1.dtd">
<article article-type="research-article" dtd-version="1.2" xml:lang="ru" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink"><front><journal-meta><journal-id journal-id-type="issn">2408-9346</journal-id><journal-title-group><journal-title>Research result. Business and Service Technologies</journal-title></journal-title-group><issn pub-type="epub">2408-9346</issn></journal-meta><article-meta><article-id pub-id-type="doi">10.18413/2408-9346-2017-3-2-51-59</article-id><article-id pub-id-type="publisher-id">1147</article-id><article-categories><subj-group subj-group-type="heading"><subject>PROBLEMS OF EFFICIENCY AND QUALITY IN SERVICE ACTIVITIES</subject></subj-group></article-categories><title-group><article-title>EVALUATION OF THE QUALITY SYSTEM OF TRADE SERVICE  IN RETAIL BUSINESSES AND ITS RATIONALE</article-title><trans-title-group xml:lang="en"><trans-title>EVALUATION OF THE QUALITY SYSTEM OF TRADE SERVICE  IN RETAIL BUSINESSES AND ITS RATIONALE</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author"><name-alternatives><name xml:lang="ru"><surname>Prushkovsky</surname><given-names>Leonid Vladimirovich</given-names></name><name xml:lang="en"><surname>Prushkovsky</surname><given-names>Leonid Vladimirovich</given-names></name></name-alternatives><email>lprushkovskiy@mail.ru</email></contrib></contrib-group><pub-date pub-type="epub"><year>2017</year></pub-date><volume>3</volume><issue>2</issue><fpage>0</fpage><lpage>0</lpage><self-uri content-type="pdf" xlink:href="/media/business/2017/2/БИЗНЕС_2017-2_ИЮНЬ_51-59_Прушковский.pdf" /><abstract xml:lang="ru"><p>The article is devoted to the quality of customer service in retail outlets. We discuss various approaches to the quality of trade service proposed by scientists from Russia and abroad.

The increased requirements of customers for the quality of service at trade enterprises makes it necessary to review the conditions the buyer encounters when visiting trade enterprises.

Therefore, it requires a significant revision of the functioning of retail trade in a competitive environment between retail trading systems and individual trading enterprises.

The most important tasks for the most complete satisfaction of consumers&amp;#39; demand within the chosen segment of the consumer market include the creation of optimal conditions for the purchase of goods through the establishment of rational operating modes for trading enterprises, the choice of effective methods of sale, the provision of a wide range of additional services, the placement of in-store information and the use of other organizational and technological methods. At the trading enterprise there should be standards of merchant services for consumers aimed at a clear and concise formation of rules of behavior of sellers in typical situations etc.</p></abstract><trans-abstract xml:lang="en"><p>The article is devoted to the quality of customer service in retail outlets. We discuss various approaches to the quality of trade service proposed by scientists from Russia and abroad.

The increased requirements of customers for the quality of service at trade enterprises makes it necessary to review the conditions the buyer encounters when visiting trade enterprises.

Therefore, it requires a significant revision of the functioning of retail trade in a competitive environment between retail trading systems and individual trading enterprises.

The most important tasks for the most complete satisfaction of consumers&amp;#39; demand within the chosen segment of the consumer market include the creation of optimal conditions for the purchase of goods through the establishment of rational operating modes for trading enterprises, the choice of effective methods of sale, the provision of a wide range of additional services, the placement of in-store information and the use of other organizational and technological methods. At the trading enterprise there should be standards of merchant services for consumers aimed at a clear and concise formation of rules of behavior of sellers in typical situations etc.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>the retail sector</kwd><kwd>characteristics of services</kwd><kwd>«musber choping» technologies</kwd><kwd>the criteria for maintenance</kwd><kwd>resistance range</kwd><kwd>integral indicator</kwd><kwd>conceptuality</kwd><kwd>efficiency</kwd></kwd-group><kwd-group xml:lang="en"><kwd>the retail sector</kwd><kwd>characteristics of services</kwd><kwd>«musber choping» technologies</kwd><kwd>the criteria for maintenance</kwd><kwd>resistance range</kwd><kwd>integral indicator</kwd><kwd>conceptuality</kwd><kwd>efficiency</kwd></kwd-group></article-meta></front><back><ref-list><title>Список литературы</title><ref id="B1"><mixed-citation>Anikanova T. V. To the issue of raising quality in the service sector [Electronic resource] // Network scientific and practical journal &amp;laquo;Scientific Result&amp;raquo;. Series &amp;laquo;Technologies of business and service&amp;raquo;,&amp;nbsp; 2014. № 1 (1). С. 58-62. Mode of access :&amp;nbsp; http://www.belsu-research-result.ru/images/issue2/business/business2.pdf (date of access: April 03, 2017). Russian.</mixed-citation></ref><ref id="B2"><mixed-citation>Apopy, V. V. Commercial activities on the market of goods and services [Text] : Textbook / V. V. Apope, S. T. Babenko, Y. A. Goncharuk, Y. M. Antoniuk, P. J. Balaban, A. Dudka; ed. by V. V. Apopy. Kiev: NMU Youpost. 2002. 458 p. Russian.</mixed-citation></ref><ref id="B3"><mixed-citation>Bakanov, M. I., Stepanov, V. G. Information technology quality control systems are in service in the trade [Electronic resource].&amp;nbsp; Mode of access :&amp;nbsp; http:/www/cfin.ru/press/a8э/2000-4/52bak.shtmi (date of access: April 15, 2017). Russian.</mixed-citation></ref><ref id="B4"><mixed-citation>Berman, B. Retail trade: a strategic approach [Text] : Textbook, translated from English. / Berman, George. Evans. M. : Williams. 2003. 1184 p. Russian.</mixed-citation></ref><ref id="B5"><mixed-citation>Unabridged economic dictionary [Text] / ed. Apriliana; 4th ed. additional and revised, Moscow: Inst-t the new economy, 1999. 1248 p. Russian.</mixed-citation></ref><ref id="B6"><mixed-citation>Goloshubova N. O. Trade Organization [Text]: Textbook / N. O. Goloshubova. Kyiv : Kniga. 2004. 560 p. Russian.</mixed-citation></ref><ref id="B7"><mixed-citation>Lehmann, D. R. Product Management [Text] : Textbook / D. R. Lehmann, R. S. Winer; translated from English.; 3-e Izd. Moscow : Williams. 2004. 622 p. Russian.</mixed-citation></ref><ref id="B8"><mixed-citation>Matveeva, O. P., Garkushova, M. V. The quality of services sale of goods in the retail network of consumer cooperation: theory, assessment and ways of improvement [Text] : Monograph / O. P. Matveeva, M. V.&amp;nbsp; Garkushova. Belgorod : Publishing house of BUPC. 2010. 290 p. Russian.</mixed-citation></ref><ref id="B9"><mixed-citation>Nikishin, V. V. Marketing in retail trade. Theory and methodology [Text] : monograph / V. V. Nikishin. M. : Ekonomika. 2003. 210 p. Russian.</mixed-citation></ref><ref id="B10"><mixed-citation>Nikolaeva, T. I. Adaptation of trading to market conditions [Text] : Tutorial // T. I. Nikolaeva. Ekaterinburg : Publishing House of Ural. State University. 2005. 168 p. Russian.</mixed-citation></ref><ref id="B11"><mixed-citation>Patrusova, A. M., Slinkova, O. K. On the correlation of service quality and job satisfaction for service enterprises [Electronic resource] // Network scientific and practical journal &amp;laquo;Scientific Result&amp;raquo;. Series &amp;laquo;Technologies of business and service&amp;raquo;. 2016. № 2. С. 45-50. Mode of access :&amp;nbsp; http://www.belsu-research-result.ru/images/issue2/business/business2.pdf (date of access: April 03, 2017). Russian.</mixed-citation></ref><ref id="B12"><mixed-citation>Pikalova, M. B. Quality of trading service of the population in the shops of consumer cooperation and directions of its improvement [Text] : Monograph / B. M. Pikalova. Belgorod: Publishing house of BUPC. 2003. 180 p. Russian.</mixed-citation></ref><ref id="B13"><mixed-citation>Podkorytov, A. A. Assessment of service quality of the system of personnel motivation, the retail trade organization [Text] / A. A. Podkorytov // Siberian financial school. 2008. №. 4. Pp. 56-58. Russian.</mixed-citation></ref><ref id="B14"><mixed-citation>Platonov, V. N. Trade organization [Text] : Textbook / V. N. Platonov. Mn. : Belarusian State Economic University. 2002. 287 p. Russian.</mixed-citation></ref><ref id="B15"><mixed-citation>Reshetnyak E. Modern methods of management at enterprises of service sector [Text] : Textbook / O. Reshetnyak. Kharkiv : Factor. 2008. 544 p. Ukrainian.</mixed-citation></ref><ref id="B16"><mixed-citation>Tarasova E. E., Kadarka, D. V. Quality of sales service in retail: assessing and improving [Text] : Monograph. Belgorod: Publishing house of BUCAP. 2013. 124 p. Russian.</mixed-citation></ref><ref id="B17"><mixed-citation>Tarasova E. E., Kadarka, D. V. Assessment of the quality of sales service in retail trade enterprises of consumer cooperation: theory and practice [Text] : Monograph. Belgorod: Publishing house of BUCAP. 2013. 197 p. Russian.</mixed-citation></ref><ref id="B18"><mixed-citation>The formation of the competitive position of the enterprise in crisis conditions [Text] : monograph / A. Tishchenko, Yu. Ivanov, N. Kizim et al. Kharkov : HIJAK. 2007. 376 p. Russian.</mixed-citation></ref><ref id="B19"><mixed-citation>Fleming, John Managing service quality: Human Sigma Method [Text] / J. Fleming, John. Aspland. M. : Alpika Business Books. 2009. 218 p. Russian.</mixed-citation></ref><ref id="B20"><mixed-citation>Chelenkov, A. B. The quality Management service products [Electronic resource] / A. P. Chelenkov.&amp;nbsp; Mode of access :&amp;nbsp; http://www.iteam.ru/publications/quality/section_85/article_913 (date of access: March 10, 2017). Russian.</mixed-citation></ref></ref-list></back></article>