Adriana Georgievna Birca

Adriana Georgievna Birca

Associate Professor, Department of Technology and Organization of Public Catering,
PhD in Economic Sciences, Associate Professor, Technical University of Moldova, 168, st.Stefan cel Mare, Chisinau, MD-2004,
Republic of Moldova

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Author's articles:

STUDY QUALITY AND QUANTITY OF PHENOLIC COMPOUNDS BILBERRY (VACCINIUM MYRTILLUS L.) AS RAW MATERIALS FOR FOOD AND PHARMACEUTICAL INDUSTRY
Bilberry is traditionally used as a raw material in the food and pharmaceutical industries. Regular consumption of these berries reduces ...
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FUNCTIONAL FOOD PRODUCTS IN EUROPE
The article presents the results of literature review regarding the functional food products in Europe. The beginning of the twenty-first ...
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Research Result. Research result. Business and Service Technologies (ISSN 2408-9346)

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