Scientific degree: candidate of Technical Sciences
Academic rank: associate Professor
Country: Россия
City: Belgorod
Organization: Belgorod National Research University
Position: associate Professor of the Department of Food Technology
Research interests: specialist in the development of technology for food products of increased nutritional and biological value.
Research result. Business and Service Technologies is included in the scientific database of the RINTs (license agreement No. 765-12/2014 dated 08.12.2014).
The journal is included in the list of peer-reviewed scientific publications recommended by the Higher Attestation Commission (as of 25.12.2020 (№ 1590)). vak.minobrnauki.gov.ru
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Editors Office: chief editor Natalia A. Zaitseva, e-mail: RR_BusService@bsu.edu.ru, phone: (4722) 301284.
